Tag Archives: green tea
Green Tea Didn’t Mate With Breast Cancer
Green tea is rich in epigallocatechin gallate (EGCG), which is a powerful antioxidant and helps to prevent and destroy cancer cells. But for breast cancer green tea consumption was not much help.
The study involved 53,793 women who regularly drink in the period 1995-1998 are 2 types of green tea that is Sencha and Bancha / Genmaicha. Of these, 12 percent consume less than a cup of green tea every day while 27 percent consume more than 10 cups per day. (more…)
Diet Success After DNA Tests
certain foods can provide benefits for some people, but sometimes even dangerous for others. Because there are differences in nutritional needs that are influenced by genetic factors, ideally every human DNA tests ever undertaken. genetic influence on the benefits of nutrition for the health of individuals or groups of individuals studied in science called nutrigenomika. The development of this science is a special diet called personal nutrition, food choices based on one’s genetic uniqueness. (more…)





